Are you craving something sweet and comforting but don’t have the time or energy to bake a whole cake? Look no further than this easy microwave banana bread recipe! In just under five minutes, you can whip up a fluffy, moist loaf that will satisfy your cravings without any fuss.
Perfect for busy mornings or lazy afternoons when you need a quick pick-me-up, this recipe is sure to become your go-to dessert. So grab those ripe bananas from your fruit bowl and let’s get baking in the microwave!
Banana bread is a quick and easy snack that can be made in under minutes in the microwave. This recipe uses just a few simple ingredients that you probably already have in your kitchen. The result is delicious and moist banana bread that will satisfy your sweet tooth.
Tools Needed for the Recipe
To make this easy microwave banana bread recipe, you will need the following tools:
- 1 bowl
- 1 whisk
- 1 measuring cup
- 1 spoon
- 1 fork
- 1 plate
- 1 piece of wax paper or parchment paper (optional)
That’s it! With just these few simple tools, you can have delicious banana bread in no time.
Ingredients Needed for the Recipe
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- ½ teaspoon salt
- 6 tablespoons unsalted butter, melted and cooled
- ¾ cup sugar
- 2 large eggs, beaten
- 1 teaspoon vanilla extract
- 1½ cups mashed ripe bananas (about 3 medium bananas)
Assuming you have all the ingredients listed above, you’ll be able to make this delicious and easy microwave banana bread recipe in no time!
Instructions for Making the Banana Bread
1. Preheat your oven to 350 degrees F before beginning to make the banana bread.
2. Start by mashing the bananas in a bowl using a fork or potato masher.
3. Add the melted butter, sugar, and eggs to the bowl and mix everything until it is combined.
4. In a separate bowl, mix the flour, baking powder, baking soda, and salt.
5. Add the dry ingredients to the wet ingredients and mix everything until it is combined.
6. Grease a loaf pan with butter or cooking spray and pour the batter into the pan.
7. Bake for 45-50 minutes or until a toothpick inserted into the centre of the banana bread comes out clean.
8. Allow the banana bread to cool in the pan for a few minutes before slicing and serving.
Tips for Making the Best Banana Bread in the Microwave
1. Start with ripe bananas: The key to making the best banana bread is to use ripe bananas. Bananas that are too ripe will make your bread mushy, while bananas that aren’t ripe enough will make it dense and dry. Look for bananas with brown spots on the skin – the more brown spots, the better.
2. Don’t overmix the batter: Overmixing the banana bread batter will result in a tough, rubbery texture. Be sure to mix just until the ingredients are combined – no more, no less.
3. Use a glass or ceramic baking dish: Metal pans will cause your banana bread to cook unevenly in the microwave. For best results, use a glass or ceramic baking dish that’s been sprayed with non-stick cooking spray.
4. Don’t overcook: Banana bread is done when a toothpick inserted into the centre comes out clean. If you overcook it, the bread will be dry and crumbly. So keep an eye on it while it’s in the microwave and pull it out as soon as it’s done.
Alternative Recipes to Try
There are plenty of other recipes out there for banana bread if you’re looking for something different. Here are a few alternative recipes to try:
- Zucchini Banana Bread: This recipe is perfect for summer when zucchini is in season. It’s also a great way to use up any extra zucchini you may have on hand.
- Chocolate Chip Banana Bread: A classic flavour combination that never goes out of style. Adding chocolate chips to your banana bread is always a good idea.
- Pumpkin Banana Bread: This bread is perfect for fall, and it’s a great way to use up any leftover pumpkin puree you may have from making pumpkin pies or other fall desserts.
Conclusion
We hope you enjoyed our easy microwave banana bread recipe! It is fast, delicious, and so simple that anyone can make it. If you are looking for a quick way to satisfy your sweet tooth without having to go through the hassle of baking an entire loaf of banana bread, this recipe is perfect for you.
Plus, with only 5 minutes in the microwave, you will have a warm and delicious snack ready before you know it. So why not give this amazing microwaved banana bread recipe a try today?
Based on 1 Review(s)
